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| CiteScore | SJR | SNIP | CiteScore排名 | |||
|---|---|---|---|---|---|---|
| 4.4 | 0.486 | 1.008 | 学科类别 | 分区 | 排名 | 百分位 |
|
大类：大类：AgriculturalandBiologicalSciences
小类：小类：Horticulture
|
Q1 | 21/115 | 82% | |||
|
大类：大类：AgriculturalandBiologicalSciences
小类：小类：FoodScience
|
Q2 | 147/389 | 62% | |||
| 按JIF指标学科分区 | 收录子集 | 分区 | 排名 | 百分位 |
|---|---|---|---|---|
| 学科：FOOD SCIENCE & TECHNOLOGY | SCIE | Q3 | 104 / 173 | 40.2% |
| 按JCI指标学科分区 | 收录子集 | 分区 | 排名 | 百分位 |
|---|---|---|---|---|
| 学科：FOOD SCIENCE & TECHNOLOGY | SCIE | Q3 | 100 / 173 | 42.49% |
文章名称
引用次数
Soil-related terroir factors: a review
14
Breeding for durable resistance to downy and powdery mildew in grapevine
8
Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region
6
Phenology of Tempranillo and Cabernet-Sauvignon varieties cultivated in the Ribera del Duero DO: observed variability and predictions under climate change scenarios
6
Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change
6
The effects of a moderate grape temperature increase on berry secondary metabolites
5
Use of hybrids in viticulture. A challenge for the OIV
5
Impact of enological tannins on laccase activity
5
The microvine, a model for studies in grapevine physiology and genetics
5
A double-sigmoid model for grapevine bunch compactness development
4
国家/地区
发文量
TFrance
75
TSpain
26
TItaly
24
TAustralia
18
TGERMANY (FED REP GER)
12
TSwitzerland
12
TGreece
10
TUSA
8
TNew Zealand
7
TCanada
5
